spring food ideas for kids

Welcome to our curated list of the BEST Spring and Easter food ideas! We know that this year's celebrations might look different, but that doesn't mean we can't enjoy some delicious dishes with our loved ones. From brunch to lunch to breakfast, we've got you covered with these creative and fun presentation ideas that will surely impress your guests.

Spring Flower Pretzel Bites

Spring Flower Pretzel Bites

Ingredients:

  • Pretzels
  • White Chocolate Chips
  • M&Ms

Instructions:

  1. Preheat oven to 200 degrees F.
  2. Line a baking sheet with parchment paper and arrange pretzels on the sheet.
  3. Melt white chocolate chips in microwave (about 30 seconds) or using a double boiler.
  4. Using a spoon drizzle the melted chocolate over the pretzels in the pattern of your choice to create flowers.
  5. Place M&Ms in the center of each flower while the chocolate is still melted.
  6. Chill the pretzel bites in the fridge for about 10 minutes or until chocolate has hardened.
  7. Serve and enjoy!

Cheese and Fruit Kabobs

Cheese and Fruit Kabobs

Ingredients:

  • Grapes
  • Strawberries
  • Watermelon
  • Pineapple
  • Cheddar Cheese Cubes
  • Skewers

Instructions:

  1. Wash and cut fruit into bite-sized pieces.
  2. Thread fruit and cheese onto skewers in any pattern you like.
  3. Refrigerate until ready to serve.
  4. Serve and enjoy!

Bunny Rabbit Pancakes

Bunny Rabbit Pancakes

Ingredients:

  • Pancake Mix
  • Strawberries
  • Blueberries
  • Whipped Cream or Yogurt

Instructions:

  1. Prepare pancake mix according to package instructions.
  2. Cut strawberries in half, and slice one half to create bunny ears.
  3. Cut the other half into small triangles for the nose.
  4. Use the blueberries for eyes and the whipped cream or yogurt to create a mouth.
  5. Serve and enjoy!

Asparagus and Prosciutto Tart

Asparagus and Prosciutto Tart

Ingredients:

  • Puff Pastry Sheets
  • Asparagus Spears
  • Prosciutto Slices
  • Cream Cheese
  • Garlic Powder

Instructions:

  1. Preheat oven to 400 degrees F.
  2. Roll out puff pastry sheets and lay them on a baking sheet.
  3. Spread a layer of cream cheese over each pastry sheet, leaving a border around the edges.
  4. Season with garlic powder.
  5. Arrange prosciutto slices over the cream cheese.
  6. Lay asparagus spears on top of the prosciutto.
  7. Bake for about 20 minutes or until the pastry is golden brown.
  8. Slice into pieces and serve.

Strawberry Shortcake

Strawberry Shortcake

Ingredients:

  • Shortcake biscuits
  • Whipped cream
  • Strawberries
  • Sugar
  • Vanilla extract

Instructions:

  1. Preheat oven to 425 degrees F.
  2. In a small bowl, toss sliced strawberries in sugar and vanilla extract. Set aside.
  3. Bake shortcake biscuits according to package instructions.
  4. Once the biscuits are done, let them cool slightly and slice horizontally.
  5. Place a dollop of whipped cream on the bottom half of the biscuit.
  6. Add a spoonful of the strawberry mixture on top of the whipped cream.
  7. Add another dollop of whipped cream on top of the strawberries.
  8. Place the top half of the biscuit on top of the whipped cream.
  9. Serve and enjoy!
We hope these delicious and creative Spring and Easter food ideas will help you have a fantastic celebration. Don't hesitate to experiment with different ingredients and presentation ideas to make each dish unique and special. Happy cooking!

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