spring dinner recipes healthy

Hey y'all, it's springtime and you know what that means – it's time for some fresh and delicious spring dinners! Whether you're firing up the grill or keeping it simple with a one-pot meal, these recipes are sure to satisfy your taste buds.

Table of Contents

Feta and Herb Crusted Salmon

Feta and Herb Crusted Salmon

Ingredients

  • 4 salmon fillets
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped fresh herbs (such as dill, parsley, and chives)
  • 3 tablespoons olive oil
  • 1 lemon, sliced
  • Salt and pepper

Instructions

  1. Preheat your oven to 400°F. Line a baking sheet with parchment paper.
  2. Season the salmon fillets with salt and pepper on both sides.
  3. In a small bowl, mix together the feta and fresh herbs.
  4. Spread the herb mixture onto the top of each salmon fillet, pressing it down slightly to help it stick.
  5. Drizzle the olive oil over the salmon fillets and place a few slices of lemon on top.
  6. Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
  7. Serve with additional lemon wedges and your favorite side dishes.

Skillet Garlic Cilantro Shrimp

Skillet Garlic Cilantro Shrimp

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1 jalapeño pepper, seeded and chopped
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons olive oil
  • 1/2 teaspoon cumin
  • 1/4 teaspoon smoked paprika
  • Salt and pepper

Instructions

  1. Heat the olive oil in a large skillet over medium-high heat.
  2. Add the garlic and jalapeño and cook for 1-2 minutes, or until fragrant.
  3. Season the shrimp with cumin, smoked paprika, salt, and pepper. Add them to the skillet and sauté for 2-3 minutes per side, until they turn pink and are cooked through.
  4. Stir in the chopped cilantro and cook for another minute or so, until heated through.
  5. Remove from the heat and serve with rice, quinoa, or your favorite side dish.

Strawberry Basil Pizza

Strawberry Basil Pizza

Ingredients

  • 1 pre-made pizza crust
  • 1/2 cup tomato sauce
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup sliced strawberries
  • 1/4 cup fresh basil leaves, torn
  • 2 tablespoons olive oil
  • Salt and pepper

Instructions

  1. Preheat your oven to 425°F. Place the pizza crust on a baking sheet.
  2. Spoon the tomato sauce over the crust, leaving a border around the edges.
  3. Sprinkle the shredded mozzarella cheese over the sauce.
  4. Arrange the sliced strawberries on top of the cheese, then sprinkle with the torn basil leaves.
  5. Drizzle the olive oil over the pizza and sprinkle with salt and pepper to taste.
  6. Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  7. Remove from the oven and let cool for a few minutes before slicing and serving.

These spring dinner recipes are sure to brighten up your mealtime and impress your taste buds. So go ahead and give them a try – your family and friends will thank you!

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