spring creek bbq lunch menu
Greetings, fam! Are you ready to get your taste buds poppin' with some savory, delicious BBQ? Look no further than Spring Creek Barbeque, with multiple locations throughout Texas to satisfy your cravings.
Menu
Let's dive right into their mouth-watering menu, starting with their signature meats like the beef brisket, pork ribs, and chicken. But that's just the beginning. They also offer sausage, turkey, ham, and pulled pork. Don't forget to choose from their wide variety of sides like mac n' cheese, baked potatoes, green beans, and coleslaw. Plus, they have a dessert menu that will have you licking your lips, including their famous pecan pie and banana pudding. Check out their full menu below:

BBQ Goodness
Now, let's take a closer look at some of their featured dishes that will leave your mouth watering for more.
Beef Brisket
First up, we have their perfectly smoked beef brisket. This tender and juicy meat will have you coming back for more. It's served with their homemade BBQ sauce and a slice of white bread to soak up all the delicious juices. Check out the recipe below:
Ingredients:
- One 8-10 pound beef brisket
- 1/4 cup sea salt
- 1/4 cup brown sugar
- 1/4 cup paprika
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 2 tablespoons chili powder
Instructions:
- Combine all dry ingredients and rub thoroughly onto the brisket.
- Smoke the brisket at 225 degrees for 10-12 hours, or until the internal temperature reaches 203 degrees.
- Let the brisket rest for at least 30 minutes before slicing.
Pork Ribs
Up next, we have their juicy and flavorful pork ribs. These babies are slow-cooked to perfection and served with a side of their delicious BBQ sauce. Here's how they do it:
Ingredients:
- 2 racks of baby back pork ribs
- 1/4 cup sea salt
- 1/4 cup brown sugar
- 1/4 cup paprika
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 2 tablespoons chili powder
Instructions:
- Combine all dry ingredients and rub thoroughly onto the ribs.
- Smoke the ribs at 225 degrees for 5-6 hours, or until the internal temperature reaches 190-200 degrees.
- Baste the ribs with BBQ sauce during the last 30 minutes of cooking.
Banana Pudding
And finally, we have their irresistible banana pudding. This creamy and delicious dessert will have you wanting more, even after you're stuffed from all that delicious BBQ. Here's what you'll need:
Ingredients:
- 1 box of vanilla instant pudding mix
- 2 cups of whole milk
- 1 can of sweetened condensed milk
- 1 container of whipped topping
- 4-5 ripe bananas, sliced
- 1 box of vanilla wafers
Instructions:
- In a mixing bowl, combine pudding mix and milk. Beat until well blended.
- Add sweetened condensed milk and whipped topping. Mix until smooth.
- In a large bowl, layer vanilla wafers, sliced bananas, and pudding mixture. Repeat layers until all ingredients are used.
- Chill for at least one hour before serving.

Locations
Now that you're drooling over their menu, you're probably wondering where you can find a Spring Creek Barbeque near you. They have locations in Dallas, Fort Worth, Houston, and more. Check out their website or give them a call to find the nearest location to you.
Coupon
And as if their delicious BBQ wasn't enough, Spring Creek Barbeque also offers coupons to their customers. Check out the coupon below for your next visit:

So there you have it, fam. Spring Creek Barbeque is the perfect spot to satisfy your BBQ cravings. Be sure to try out their signature meats, sides, and desserts. And don't forget to use the coupon for some extra savings. Enjoy!
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