easy spring recipes for kids

Welcome to the spring recipe extravaganza! We have scoured the internet to bring you the best and most delicious recipes that will refresh your palate and energize your soul. So, sit back, grab a cup of tea, and enjoy this culinary journey with us.

Avocado Bread

Avocado Bread

Ingredients:

  • 2 large ripe avocados, peeled and pitted
  • 1/2 cup plain Greek yogurt
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions:

  1. Preheat the oven to 350 degrees F.
  2. In a large bowl, mash the avocados until smooth.
  3. Add the Greek yogurt, sugar, and eggs, and stir until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
  5. Add the dry ingredients to the wet ingredients and stir until just combined.
  6. Pour the batter into a greased 9x5-inch loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  7. Cool the bread in the pan for 10 minutes before removing it to a wire rack to cool completely.

Springtime Flower Pretzel Bites

Flower Pretzel Bites

Ingredients:

  • 1 bag of mini pretzels
  • 1 bag of pastel colored M&M's
  • 1/2 cup white chocolate chips

Instructions:

  1. Preheat the oven to 350 degrees F.
  2. Line a baking sheet with parchment paper and arrange the pretzels in a single layer.
  3. Place one white chocolate chip or candy melt in the center of each pretzel.
  4. Bake for 3-5 minutes, or until the chocolate has melted and spread out slightly.
  5. Remove from the oven and place an M&M in the center of each chocolate circle, pushing down gently to adhere.
  6. Cool completely before serving.

Healthy Easter Carrot Treats

Healthy Easter Carrot Treats

Ingredients:

  • 1 large carrot, peeled and grated
  • 1/2 cup shredded unsweetened coconut
  • 1/4 cup chopped raw walnuts
  • 1/4 cup dried apricots, chopped
  • 1/4 cup raisins
  • 1/4 cup natural peanut butter
  • 1/4 cup pure maple syrup
  • 1/4 cup coconut flour
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon ground ginger

Instructions:

  1. In a large mixing bowl, combine the grated carrot, coconut, walnuts, apricots, and raisins.
  2. In a separate bowl, whisk together the peanut butter, maple syrup, coconut flour, cinnamon, nutmeg, and ginger until smooth.
  3. Add the wet ingredients to the dry ingredients and mix until well combined.
  4. Form the mixture into small carrot-shaped pieces and place them on a baking sheet lined with parchment paper.
  5. Chill in the refrigerator for at least 1 hour before serving.

Springtime Spinach Salad

Springtime Spinach Salad

Ingredients:

  • 4 cups baby spinach leaves, washed
  • 2 cups sliced fresh strawberries
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped almonds
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

Instructions:

  1. In a large bowl, combine the spinach, strawberries, feta, and almonds.
  2. In a separate bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper until well combined.
  3. Pour the dressing over the salad and toss gently to coat.
  4. Enjoy!

Conclusion

We hope you enjoyed these delicious spring recipes. From the refreshing avocado bread to the cute and healthy carrot treats, these recipes are sure to impress your taste buds and guests. Don't forget to share your favorite recipes with us, and let's celebrate the beauty and deliciousness of spring together. Happy cooking!

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